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Bonn Pav Bread

Bonn Pav is commonly used in Indian street foods like pav bhaji. Made from refined wheat flour. Soft texture and mild taste. Popular in North India. Processed bakery product.

✅Product Label

FSSAI-10012025005008

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Ingredients

•Edible Vegetable Oil

•Emulsifiers and Dough Conditioners

•Preservatives

•Salt

•Sugar

•Water

•Wheat Flour

•Yeast

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Nutrition Facts

Serving Size

1 pav

85kcal

Calories

2.5g

Protein

15g

Carbohydrates

1.5g

Fat

160mg

Sodium

% RDA values are based on 2000 kcal diet (ICMR standards)

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Storage Instructions

Store in cool place and consume fresh.

Additional Information

1What is this product?

Bonn Pav Bread is a packaged food product sold in India. This page provides ingredient-level and nutritional information to help consumers understand what the product contains and how it fits into a balanced diet.

2Ingredient overview

This product contains a combination of ingredients used for taste, texture, preservation, and nutrition. Each ingredient is regulated under Indian food safety standards and listed transparently for consumer awareness.

3Health and consumption notes

Consumption of packaged foods should be moderated as part of a balanced diet. Nutritional values, processing level, and ingredient composition help assess suitability for individual dietary needs.

4Ingredients used

✓Edible Vegetable Oil, Emulsifiers and Dough Conditioners, Preservatives, Salt, Sugar, Water, Wheat Flour, Yeast

5About this ingredient

Wheat Flour is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

6About this ingredient

Water is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

7About this ingredient

Yeast is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

8About this ingredient

Salt is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

9About this ingredient

Sugar is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

10About this ingredient

Edible Vegetable Oil is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

11About this ingredient

Emulsifiers and Dough Conditioners is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

12About this ingredient

Preservatives is used in food products for specific functional or nutritional purposes. Its usage is governed by food safety regulations in India, and its impact depends on quantity and frequency of consumption.

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Health & Safety Information

This product information is provided for educational purposes only. Always check the actual product label for the most current ingredient list and nutritional information. Consult healthcare professionals for personalized dietary advice.