đŋ
Tamarind Pulp
Extract from tamarind fruit.
Common Name: Tamarind PulpCategory: Fruit
â What Is Tamarind Pulp?
Tamarind pulp is derived from tamarind pods. Used for sour flavour. Traditional ingredient.
đ¯ Why Is It Used?
Used in chutneys and sauces. Adds tangy taste. Used in snacks.
â Benefits
â
Adds flavour.
â
Traditional ingredient.
â ī¸ Side Effects
!
High acidity.
!
Moderation advised.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
Use in cooking quantities.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.