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Educational Purpose Only

LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

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Sorghum Flour

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Sorghum Flour

Flour made from sorghum grain.

Common Name: Sorghum FlourCategory: Grain

❓ What Is Sorghum Flour?

Sorghum flour is produced by milling sorghum. Gluten-free grain.

🎯 Why Is It Used?

Used in rotis and bakery.

✅ Benefits

✓

Gluten-free alternative.

⚠️ Side Effects

!

May affect digestion if overused.

📋 FSSAI Guidelines

Permitted under FSSAI.

📊 Daily Limit

Consume in moderation.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

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