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LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

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Sodium Bicarbonate

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Sodium Bicarbonate

Food-grade raising agent.

Common Name: Sodium BicarbonateCategory: Processing Aid

❓ What Is Sodium Bicarbonate?

Sodium bicarbonate releases carbon dioxide. Used in baking. Alkaline compound. Processing aid.

🎯 Why Is It Used?

Used for leavening. Improves texture. Used in bakery.

✅ Benefits

✓

Supports baking.

✓

Essential processing aid.

⚠️ Side Effects

!

High sodium intake risk.

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Used in small quantities.

📋 FSSAI Guidelines

Permitted under FSSAI. Usage limits apply.

📊 Daily Limit

Used only in formulations.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

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