đŋ
Raw Broken Wheat (Dalia)
Dalia is broken wheat kernels. Used in cooking.
Common Name: Raw Broken Wheat (Dalia)Category: GrainSource: SYNTHETIC
â What Is Raw Broken Wheat (Dalia)?
đ¯ Why Is It Used?
Used in porridge.
â Benefits
â
Adds grain variety.
â ī¸ Side Effects
!
Contains gluten.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
Consume in moderation.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.