đŋ
Pectin
Natural gelling agent from fruits.
Common Name: PectinCategory: Stabilizer
â What Is Pectin?
Pectin is a plant-derived polysaccharide. Found in fruits. Used for gelling. Common in jams.
đ¯ Why Is It Used?
Used to set jams and jellies. Improves texture. Natural thickener.
â Benefits
â
Plant-based ingredient.
â
Improves texture.
â
Widely used.
â ī¸ Side Effects
!
Excess intake may cause discomfort.
!
Used in moderation.
đ FSSAI Guidelines
Permitted under FSSAI. Quality standards apply.
đ Daily Limit
ADI defined.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.