Loading...

🍃

LabelClarity

Your trusted companion for understanding food labels, analyzing ingredients, and making informed dietary choices.

10K+

Products

500+

Brands

1000+

Ingredients

🔍 Explore

📂 All Categories
🏢 All Brands
🌿 Ingredients

📚 Learn & Support

ℹ️ About LabelClarity
📧 Contact Us
🔒 Privacy Policy
📄 Terms & Conditions

Made with ❤️ for healthier food choices

Privacy Terms Contact

Powered by LabelClarity

⚠️

Educational Purpose Only

LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

Home
/
Ingredients
/
Pea Flour

🌿

Pea Flour

Flour made from dried peas.

Common Name: Pea FlourCategory: Protein

❓ What Is Pea Flour?

Pea flour is produced by milling peas. Used in gluten-free foods. Plant-based ingredient.

🎯 Why Is It Used?

Used in bakery and snacks. Adds protein.

✅ Benefits

✓

Plant-based protein source.

⚠️ Side Effects

!

May cause bloating in some.

!

Moderation advised.

📋 FSSAI Guidelines

Permitted under FSSAI.

📊 Daily Limit

Consume in moderation.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

← Back to Home