Loading...
Loading...
Fresh cheese used in cooking.
Paneer is made by curdling milk with acid. Non-aged fresh cheese. Used in meals. Protein-rich dairy.
Used in curries and snacks. Adds protein and texture.
Provides protein and calcium.
Not suitable for lactose intolerance.
High fat depending on milk.
Permitted dairy product under FSSAI.
Consume in moderation.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.