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Dehydrated onion product.
Onion powder is a light-colored to off-white powder with a strong onion aroma. It is produced by dehydrating onions under controlled conditions to preserve flavor. Onion powder is widely used for seasoning and flavor enhancement in food products.
Used for flavouring. Replaces fresh onion. Used in snacks and sauces. Enhances taste. Easy storage.
Adds flavour.
Convenient ingredient.
Widely used seasoning.
Plant-based.
Strong flavor may not suit all consumers
Excess consumption may cause digestive discomfort
Quality depends on dehydration and storage conditions
Permitted as a food ingredient under FSSAI regulations Must comply with standards for dehydrated vegetables Adulteration and artificial coloring are restricted Mandatory declaration in ingredient list Anti-caking agents, if used, must be declared
No defined daily limit. Use as seasoning.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.