Loading...
Loading...
Small pungent oilseeds.
Mustard seeds are commonly used Indian spice. Used whole in tempering.
Used in tadka and pickles.
Adds strong flavour.
Strong spice.
May irritate if excess.
Permitted under FSSAI.
Use sparingly.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.