đŋ
Modified Starch (INS 1420)
Acetylated starch.
Common Name: Modified Starch (INS 1420)Category: Thickener
â What Is Modified Starch (INS 1420)?
INS 1420 improves stability of sauces. Prevents separation.
đ¯ Why Is It Used?
Provides consistent thickness.
â Benefits
â
Heat stable thickener.
â ī¸ Side Effects
!
Highly processed.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
ADI defined.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.