đŋ
Locust Bean Gum
Natural stabilizer from carob seeds.
Common Name: Locust Bean GumCategory: Stabilizer
â What Is Locust Bean Gum?
Locust bean gum is extracted from carob tree seeds. Used as thickener and stabilizer.
đ¯ Why Is It Used?
Used in dairy and desserts.
â Benefits
â
Improves texture.
â ī¸ Side Effects
!
Generally safe.
!
Excess not advised.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
ADI defined.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.