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Educational Purpose Only

LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

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Ice Cream

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Ice Cream

Ice cream is made from milk, sugar, and fat. Frozen processed food. Contains stabilizers and flavours. Widely consumed dessert.

Common Name: Ice CreamCategory: Frozen FoodSource: SYNTHETIC

❓ What Is Ice Cream?

🎯 Why Is It Used?

Consumed as dessert. Used in packaged frozen foods.

✅ Benefits

✓

Provides enjoyment.

✓

Energy-dense dairy product.

⚠️ Side Effects

High sugar and fat.

Not suitable for lactose intolerance.

📋 FSSAI Guidelines

Permitted under FSSAI frozen dessert norms.

📊 Daily Limit

Occasional consumption recommended.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

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