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Gram Flour (Besan)
Flour obtained from ground chickpeas.
Common Name: Gram Flour (Besan)Category: Flour
â What Is Gram Flour (Besan)?
Naturally gluten-free legume flour.
đ¯ Why Is It Used?
Used for snacks, batters, and curries.
â Benefits
â
High in protein and fibre.
â ī¸ Side Effects
!
May cause bloating in excess.
đ FSSAI Guidelines
Allowed under cereal and pulse standards.
đ Daily Limit
Moderation advised.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.