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Educational Purpose Only

LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

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Added Flavouring Substances

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Added Flavouring Substances

Natural or nature-identical flavours.

Common Name: Added Flavouring SubstancesCategory: Flavour

❓ What Is Added Flavouring Substances?

Used to restore flavour lost during freezing. Common in RTE foods.

🎯 Why Is It Used?

Improves taste consistency.

✅ Benefits

✓

Enhances aroma.

⚠️ Side Effects

!

Highly processed.

📋 FSSAI Guidelines

Permitted under FSSAI.

📊 Daily Limit

Use within formulation.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

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