đŋ
Emulsifiers
Additives that help mix oil and water.
Common Name: EmulsifiersCategory: Food Additive
â What Is Emulsifiers?
Includes lecithin, mono-diglycerides.
đ¯ Why Is It Used?
Used to stabilize texture.
â Benefits
â
Improves consistency.
â ī¸ Side Effects
!
Excess may cause digestive issues.
đ FSSAI Guidelines
Permitted additives list under FSSAI.
đ Daily Limit
ADI varies by type.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.