đŋ
Cream Cheese
Soft fresh cheese product.
Common Name: Cream CheeseCategory: Dairy
â What Is Cream Cheese?
Cream cheese is made from milk and cream. Soft texture. Used in spreads and desserts.
đ¯ Why Is It Used?
Used in baking and spreads. Adds richness.
â Benefits
â
Adds texture and flavour.
â ī¸ Side Effects
!
High fat content.
!
Moderation advised.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
Consume in moderation.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.