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Aged hard cheese.
Cheddar cheese is produced from cow’s milk. Aged to develop flavour. Solid dairy product.
Used in sandwiches and cooking.
Provides protein and calcium.
High fat and sodium.
Moderation advised.
Permitted under FSSAI.
Consume in moderation.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.