đŋ
Cassava Flour
Flour produced from cassava root.
Common Name: Cassava FlourCategory: Starch
â What Is Cassava Flour?
Cassava flour is processed from cassava tubers. Gluten-free starch flour.
đ¯ Why Is It Used?
Used in baking and cooking.
â Benefits
â
Gluten-free alternative.
â ī¸ Side Effects
!
Improper processing may be harmful.
đ FSSAI Guidelines
Permitted under FSSAI.
đ Daily Limit
Consume as part of meals.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.