Loading...
Loading...
Food preservative used in bakery.
Calcium propionate inhibits mold growth. Common in bread products. Food-grade preservative.
Used to extend shelf life. Prevents spoilage.
Improves food safety.
Sensitivity possible in some.
Moderation advised.
Permitted under FSSAI. Usage limits apply.
ADI defined.
Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.