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Educational Purpose Only

LabelClarity provides educational information about food products and ingredients. This information is not intended as medical advice. Always consult healthcare professionals for personalized dietary guidance.

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Anti-caking Agent (INS 535)

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Anti-caking Agent (INS 535)

Used to prevent salt clumping. Common in seasoning sachets.

Common Name: Anti-caking Agent (INS 535)Category: AdditiveSource: SYNTHETIC

❓ What Is Anti-caking Agent (INS 535)?

🎯 Why Is It Used?

Keeps powders free flowing.

✅ Benefits

✓

Improves shelf life.

⚠️ Side Effects

!

Highly processed additive.

📋 FSSAI Guidelines

Permitted under FSSAI.

📊 Daily Limit

ADI defined.

Disclaimer: This information is for educational purposes only. Consult with healthcare professionals for personalized dietary advice.

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