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Rice and grains include raw rice, basmati rice, parboiled rice, millets, wheat, and other cereal grains sold in India. These foods are staple carbohydrate sources in Indian diets. They are consumed daily in households across regions. Most packaged grains are cleaned, graded, and sometimes fortified. Processing is usually minimal to low.
Discover 16 amazing products in this category

Mini basmati rice with smaller grains. Used for daily meals. Good aroma and taste. Naturally gluten-free. Minimally processed rice.

Fortune biryani basmati rice is aged for aroma. Used for biryani and pulao. Long grains after cooking. Naturally gluten-free. Minimally processed rice.

India Gate Classic is a premium aged basmati rice. Known for long grains and aroma. Used for daily meals and biryani. Naturally gluten-free. Minimally processed grain.

Tibar basmati has shorter grains than premium basmati. Used for daily household cooking. Good aroma and taste. Naturally gluten-free. Minimally processed rice.

Daawat Super is an aged basmati rice variety. Used for biryani and pulao. Long grains and aromatic. Naturally gluten-free. Minimally processed grain.

Brown basmati retains bran layer. Higher fibre compared to white rice. Used for healthier meals. Naturally gluten-free. Minimally processed whole grain.

Fortune Everyday Rice is used for daily meals. Short to medium grain rice. Affordable staple grain. Naturally gluten-free. Minimally processed rice.

Kohinoor extra-long basmati rice is premium quality. Used for special occasions and biryani. Known for length and aroma. Naturally gluten-free. Minimally processed rice.

India Gate Feast Rozana is a medium-grain rice for daily meals. Used widely in North Indian households. Cooks soft and fluffy. Naturally gluten-free. Minimally processed rice.

Brown basmati rice retains natural bran. Higher fibre than white basmati. Used for healthier meals. Naturally gluten-free. Minimally processed whole grain.

Daawat Rozana rice is suitable for daily consumption. Short to medium grain variety. Used for simple meals. Naturally gluten-free. Minimally processed rice.

Sona Masoori is a lightweight rice variety. Popular in South Indian cooking. Easy to digest. Naturally gluten-free. Minimally processed rice.

Kohinoor Rozana basmati rice is used daily. Medium-long grains. Good aroma. Naturally gluten-free. Minimally processed rice.

Super Silver rice is used for daily meals. Medium grain variety. Soft texture after cooking. Naturally gluten-free. Minimally processed grain.

Patanjali basmati rice is sold as part of staple grains. Used for everyday meals. Long grain variety. Naturally gluten-free. Minimally processed rice.

Organic brown rice retains bran layer. Higher fibre content. Certified organic grain. Naturally gluten-free. Minimally processed whole grain.