Edible Oils & Cooking Fats
Edible oils and fats include vegetable oils, seed oils, mustard oil, groundnut oil, coconut oil, and blended oils sold in India. They are primarily used for cooking, frying, and food preparation. These products are energy-dense and consist mainly of fats. Different oils vary in fatty acid composition and smoke point. Most packaged edible oils are refined or filtered.
Products in Edible Oils & Cooking Fats
Discover 16 amazing products in this category

Fortune Sunflower Oil
Fortune Sunflower Oil is a refined cooking oil widely used in Indian kitchens. It is suitable for everyday cooking and frying. Has a neutral taste. High in polyunsaturated fats. Refined edible oil.

Fortune Kachi Ghani Mustard Oil
Fortune Kachi Ghani mustard oil is extracted using cold-press method. Commonly used in Indian cooking. Has strong aroma and pungent taste. Contains monounsaturated fats. Filtered edible oil.

Dhara Mustard Oil
Dhara mustard oil is widely used across India. It is used for cooking and pickling. Has strong flavour. High smoke point. Filtered edible oil.

Dhara Refined Soybean Oil
Dhara soybean oil is a refined vegetable oil. Used for frying and cooking. Neutral taste. Contains polyunsaturated fats. Refined edible oil.

Saffola Gold Cooking Oil
Saffola Gold is a blended cooking oil. Marketed for heart health. Used for daily cooking. Blend of rice bran and sunflower oil. Refined edible oil.

Patanjali Groundnut Oil
Patanjali groundnut oil is extracted from peanuts. Used for cooking and frying. Has nutty flavour. High smoke point. Filtered edible oil.

Fortune Rice Bran Oil
Fortune Rice Bran Oil is extracted from rice bran. Used for everyday cooking. Contains oryzanol naturally present in rice bran oil. Neutral flavour and high smoke point. Refined edible oil.

Fortune Groundnut Oil
Fortune groundnut oil is made from peanuts. Used for cooking and deep frying. Has mild nutty flavour. High smoke point. Filtered edible oil.

Dhara Refined Sunflower Oil
Dhara sunflower oil is refined vegetable oil. Used for everyday cooking. Neutral taste and aroma. High in polyunsaturated fats. Refined edible oil.

Dhara Groundnut Oil
Dhara groundnut oil is used widely in Indian cooking. Suitable for frying and sautΓ©ing. Mild nutty flavour. High smoke point. Filtered edible oil.

Saffola Active Oil
Saffola Active is a blended cooking oil. Used for everyday Indian cooking. Blend of rice bran and soybean oil. Marketed for heart health. Refined edible oil.

Saffola Tasty Oil
Saffola Tasty oil is a blended edible oil. Designed for everyday use. Balanced fatty acid composition. Neutral flavour. Refined cooking oil.

Patanjali Mustard Oil
Patanjali mustard oil is extracted from mustard seeds. Used for Indian cooking and pickling. Strong aroma and pungent taste. Traditional cooking oil. Filtered edible oil.

Patanjali Coconut Oil
Patanjali coconut oil is extracted from dried coconuts. Used for cooking and traditional uses. Distinct coconut aroma. High saturated fat content. Filtered edible oil.

Gemini Sunflower Oil
Gemini sunflower oil is a refined cooking oil. Used widely in Indian households. Neutral flavour. Suitable for frying. Refined edible oil.

Gold Winner Groundnut Oil
Gold Winner groundnut oil is popular in South India. Used for cooking and frying. Nutty flavour. High smoke point. Filtered edible oil.