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Fortune offers packaged dals and pulses for daily cooking.

Fortune chana dal is split Bengal gram. Used for curries and snacks. Rich in protein and fibre. Popular in Indian cooking. Minimally processed dal.

Masoor dal is split red lentil. Quick cooking dal. Used in daily meals. Good protein source. Minimally processed lentil.

Toor dal is a staple in Indian households. Used for daily dals and sambars. Good source of plant protein. Cooks soft and thick. Minimally processed dal.

Whole green gram used in curries and sprouts. High protein and fibre content. Requires soaking before cooking. Common in Indian diets. Minimally processed pulse.